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EMILIA ROMAGNA – Tasting Menu – October 10th

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Tasting Menu

Join us on this all inclusive culinary journey of Emilia-Romagna, featuring Balsamic Vinegars, Parmigiano-Reggiano Cheeses, Parma Ham paired with Lambrusco and Sangiovese Wines.

PLEASE PROVIDE TIME, WHEN REQUESTING YOUR RESERVATIONS WHICH ARE HIGHLY RECOMMENDED DUE TO THE SMALL SIZE OF OUR LOCATION!

PRICE IS $65.00 PER PERSON.

PRICE INCLUDES WINE PAIRINGS.

FOR RESERVATIONS PLEASE CALL: (702) 790 2323

E-MAIL: social@botecolv.com  OR 

SEND US A MESSAGE VIA THE CONTACT FORM ON THIS WEBSITE.